Sunday, 6 November 2016

Sunday Baking - Gooey Chocolate Brownies



Its getting a lot closer to Christmas and that is when I do most of my baking, due to the fact of time and being cosy.
So today I decided to bake chocolate brownies, since my boyfriend has been away in Germany for work I've been needing to find something to do on the weekends, so baking brownies was the perfect idea.



You'll Need:
  • 115g of Plain Chocolate
  • 3 medium eggs
  • 55g of unsalted butter
  • 225g of castor sugar
  • 40g of plain flour
  • 25g of cocoa powder
  • 1tsp of baking powder
  • 1tsp of vanilla extract

So here's how we make the brownies
  1. First Melt the butter and chocolate over a pan of boiling hot water or the microwave
  2. whisk together the sugar, eggs and vanilla extract until light and creamy
  3. Sieve the the cocoa powder, plain flour and baking powder and add to the sugar and eggs mixture
  4. Add the melted chocolate mixture 
  5. For an xtra add some chopped up white chocolate 
  6. pour the mixture into a 9icnh square baking tin
  7. Put in a pre-heated oven at 170c, 160c fan oven or gas mark 4 for 40 - 45 minutes
  8. leave to cool
  9. enjoy :)




Thanks for Reading
Lauren 
xoxo



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